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Sage & Red Oak Bar Restaurant

1301 North 19th Street
Monroe, LA
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(318) 410-9400
We can assist you with ahi tuna, appetizers, apricotglaze, roasted apples, bourbon smashed sweet potatoes , baked with aged swiss cheese, basil mashed potatoes, asparagus, citrus beurre blanc , bbq gulf shrimp, classic caesar, classic french & onion soup, classic shrimp cocktail, corn fried gulf oysters, crab, crab cakes, crab crusted gulf fish, emulsion with thai sweet chili sauce & sweet potato hay , entrees, filet mignon, fried calamari, from the oyster bar, garlic mashed potatoes, haricots vert, fried sweet onions bearnais , garlicky spinach, feta cheese, and roasted red peppers , grilled portobello mushroom, gulf shrimp saute, horseradish bechamel, crispy sweet potato hay , jasmine rice, lightly smoked, bacon & sweet corn grits, chambord glace , lunch : tu - fri 11am-2pm, lunch tu - fri 11-2pm, melted bleu cheese, new york strip, on the half shell, pan roasted duck breast, pepper crust any steak, potato layonnaise, young green beans, horseradish creme , restaurant, rib eye, roasted two bone pork chop, sea bass, shrimp bisque, shrimp remoulade, smoked mushroom saute, garlic mashed potatoes, black pepper bordelaise , spicy caper pomodoro, aged parmesan , stuffed portobello mushroom, sweet tea brined brabant potatoes, roasted peppers, bearnaise , tuna & gulf shrimp tower and upscale dining. Open for business open saturdays.


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